SAVOR

We are excited to be participating in this year’s SAVOR event in DC again. Here is a podcast of the beer and cheese salon by our president, Brian Dunn and Brett Joyce of Rogue Ales and Spirits, given at last year’s SAVOR. Though the 2011 event is sold out, the site has some helpful resources regarding beer and food pairings.http://www.craftbeerradio.com/node/1011If you like what you hear and want to try it yourself, get in on one of our Beer and Cheese events at the brewery! Beer and Cheese happens on the last Tuesday of every month and features artisan fromage from local cheese shop, St. Killian’s.Get your RSVP into Sharon, our events manager at sharon@greatdivide.com. This one fills up quickly!

Beer and Cheese: Porters and Stouts and Cheeses, Oh My!

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