It’s that time again, when warming temperatures and longer days beckon us to cast off the shroud of winter and get outside. It also means that three of our most-coveted seasonals return: Colette, Chocolate Oak Aged and 18th Anniversary.
All three seasonals will return April 1st and each offer something delightful and different.
Colette, our farmhouse ale, is a GABF silver medal winner and crowd favorite. It’s light, dry notes pair perfectly with the setting sun.
Chocolate Oak Aged Yeti is one iteration of our fearsome Yeti Imperial Stout. It’s brewed with cocoa nibs and cayenne pepper to give it a little extra something.
18th Anniversary Ale is our perennial celebration of doin’ business. This wood-aged Double IPA is a real palate-pleaser.
See you soon for a pour!