Here at Great Divide, we take beer and food seriously.

April 19, 2011

 

While we don’t serve food ourselves, we love having some of Denver’s best food carts dishin’ up eats at the Tap Room. Take a peek at our food cart pals:

Basic Kneads Pizza: these brothers sling the best dough in town. Their fun pizza combos keep us coming back for more. They visit the Tap Room on Wednesday and Friday evenings. Don’t miss ‘em!

Stick It To Me: this organic, mostly-locally-sourced food cart kicks out the tastiest kabobs we’ve had. Added bonus: their fried mashed potato balls are delicious and they allow us to make incessant, juvenile “ball” jokes. They are at the Tap Room on Thursdays and Saturdays.

El Caribe Arepas: Becki and Igor know what they’re doing when it comes to divine pockets of arepa goodness. Swing by and see them on Sundays for a pint/arepa combo that will knock your calcentines off.

Don’t forget to ask our Tap Room rockstars what beer to pair with your dish! They are happy to help and, most days, the carts offer a pint/food deal that’s out of this world!