HOPPY

VERSION 10

For Hoppy Experimental #10, we looked to our beloved Kiwis for inspiration. Brewed using a combination of Moutere, Kohatu, HBC 586, and Citra hops, this New Zealand Hazy IPA is bursting with hop aroma, creating the perfect balance between tropical citrus and herbal dankness. A bright, dry finish lends itself perfectly for cracking another can.

VERSION 9

Who says that experimentation can’t take you back to the basics? We’ve done just that with this American IPA. Easy-going, with a distinctive malt balance and a rich, ruby red hue, the will have you reminiscing on the golden days of IPAs.